was the patron of the Culinary Association of Wales
Executive Board Members
Arwyn Watkins OBE
President
Kurt Flemming
Treasurer
Colin Gray
Vice President & Chair of the Welsh International Culinary Championship (WICC)
National Committee Members
Graham Tinsley MBE
Culinary Director
Vicky Watkins
Office Manager
Michael Bates
External Events Lead
Chris Bason
Education and Skills Lead
Gareth Johns
Chef’s without Borders Ambassador
Donna Heath
National Sustainability Champion
Trish Bow
WICC Coordinator
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok